PARADISE CAY Salmon, Desserts & Friends Cookbook
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PARADISE CAY Salmon, Desserts & Friends is a fantastic collection of scrumptious recipes, fishing stories and dozens of captivating colorful images depicting the magic of Alaska’s commercial fishing lifestyle.
“I share many of the delicious galley-tested salmon and dessert recipes I’ve learned to make during my years as a commercial fisherwoman including: Smoked Salmon and Eggs in a Puffed Pastry, Delicious Salmon Chowder and Seared Salmon with Wild Blueberry Salsa”. There’s even Dessert! Who can resist treats like homemade Banana Cream Pie with a Peanut Butter Cookie Crust’ These outstanding recipes are quick and easy, with small space cooking in mind, making clean-up a breeze. You’ll also discover tips on selecting and preparing salmon, as well as information about catching methods and sustainability.
- Format: Paperback
- Author: LaDonna Gunderson
- ISBN: 9781578335237
- Pages: 136
- Dimensions: 8.75″ x 7.5″
- Publisher: Ladonna Gunderson
| Author | LaDonna Gunderson |
|---|---|
| Dimensions | 8 3/4 Inches x 7 1/2 Inches |
| Features | Paperback |
| Pages | 136 |
| Type | Salmon Cookbook |
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